Handtmann at Interpack 2026 with complete solutions for food production

Handtmann willbe presenting modular production systems for the manufacture of food products includingmeat and baked goods, dairy products, convenience and alternative proteins, petfood, and non-food items at Interpack in hall 5, booth B37. The portfoliocovers product preparation with Handtmann Inotec technology as well as flexibleprocessing solutions, and packaging interfaces for trays, cans, cups, andthermoformed packaging. In addition, Handtmann delivers customized projectswith tailor-made end-to-end solutions based on open interfaces to upstream anddownstream processes.

At the booth, fully automated and digitally supported solutions for formedor dosed products and sausages will be demonstrated. These cross-processsystems cover every step: from product preparation (grinding, mixing, emulsifying),to processing (portioning, dosing, forming, linking, and co-extruding), all theway to diverse handling options such as collating, underleaving,denesting and loading into various packaging solutions.

Handtmann’s line expertise is also reflected in a high-quality,integrated design that incorporates process-supporting features such as LEDstatus indicators and notifications. These practical use cases facilitateefficient control of the entire process. All production solutions are networkedvia the Handtmann Communication Unit software solution, allowing visitors toexperience smart food production live at the booth.